Cock O'Barton food and drink menus, a la carte menu

Cock O'Barton Menus

Our customers always ask how we can make our food taste so good. The secret is our products. Our priority is ensuring all our food not only tastes amazing but also looks it. We work with local suppliers to ensure the highest quality produce arrives at your plate.

So the next time you are having fish and chips, or if you are trying out our amazing mixed grill you know that one of the secrets to the perfect restaurant dish is local produce!

Winter Menu

Nibbles & Breads To Share
Rustic bread selection
Extra virgin rapeseed oil, aged balsamic vinegar, caramelised shallot houmous
£4.50
Nocellara olives
marinated in garlic, lemon & chilli
£3.95
Garlic & herb ciabatta
£3.95
Garlic ciabatta with Cheddar
£4.50
Homemade pretzel sticks
Smoked garlic, basil & mustard dip
£5.50
Haggis sausage roll
Coarse mustard & honey aioli
£5.95
Crispy halloumi bites
Siracha & lime mayo
£4.95
Salt & pepper squid
Chilli, sesame & spring onion, lime aioli
£6.50
Pulled jackfruit bao bun
Pickled red cabbage, cucumber, chilli
£6.25
Smoked ham hock & parsley croquettes
Piccalilli
£6.50
Whole baked Camembert (perfect to share)
Charred focaccia, chutney
£12.50
Nibbles... platter enough for four
Smoked ham hock & parsley croquettes, Nocellara olives, pretzel sticks, salt & pepper squid, pulled jackfruit bao bun, Haggis sausage roll
£22.95
Starters
Chef's soup of the day £4.95
Crusty bread
£5.50
Gratin Normande
Our signature French white onion creamy cider soup, Cheddar croutons, crusty bread
£6.50
Goats cheese bon bon
Cranberry, basil, pecan crumb
£6.50
Warm salad of butternut squash
Avocado, new potato, spinach & smoked garlic
£6.50
Potted duck liver parfait
Hedgerow butter, sticky pickles, toasted crostini
£7.50
Pumpkin gnocchi
Crispy kale, blue cheese
£6.95
Pan seared wood pigeon
Squash purée, blackberries, pistachio, jus
£7.95
Crab & spinach pancakes
Chilli mascarpone, confit cherry tomatoes
£8.50
Pan seared scallops, haggis crumble
Baby turnips, pickled mustard seeds, carrot purée
£10.95
Mains
Chicken Caesar salad
Chicken breast, candied bacon, anchovies, croutons, Parmesan
£12.50
Game pie
Hand cut chips, greens, rich jus
£13.50
Chicken supreme stuffed with smoked garlic & Fontina cheese
Chorizo mash, tenderstem broccoli, paprika sauce
£15.95
Chargrilled bacon chop
Cauliflower cheese dauphinoise, pickled broad beans, parsley emulsion
£14.95
Short rib of beef
Pancetta, white bean & oregano cassoulet, garlic & parlsey emulsion
£15.95
Pan seared duck ramen
Soy duck egg, egg noodles, pak choi, chillis, duck bon bon, duck broth
£16.95
House frittata
Fries, house salad
£10.95
Cod & king prawn curry fish pie
Bombay saag aloo, sautéed chilli & garlic green beans
£14.95
Braised brisket chilli, mac n’ cheese
Tortilla crumb, grilled padron peppers & sun blushed tomato salad, soured cream dressing
£13.95
Cajun cod supreme
Spinach, new potatoes, sun blushed tomato, red pepper viniagrette
£15.95
Monkfish wraped in Pancetta
Charred leeks, chicken tarragon sauce, crispy chicken skin, fondant potato
£17.95
Cod & chorizo fishcake
Red pepper viniagrette, new potatoes, green beans
£12.95
Fish of the day
£market price
Smashed avocado
Charred focaccia, confit cherry tomatoes, basil, garlic, pine nuts, fried egg
£8.95
Chestnut mushroom, spinach farfalle
Madeira, mascarpone sauce, Parmesan & pine nuts
£11.50
Crispy halloumi burger
Cajun mayo, rocket, beef tomato, paprika fries, house slaw
£12.95
Cauliflower & chickpea masala
Pomegranate & coriander rice, coconut flatbread
£11.95
Baked eggs, harissa cannellni beans
Charred focaccia, feta salad
£12.50
Fish & chips
Local cask ale battered cod, hand cut chips, mushy peas, tartar sauce
£13.75
Roast Toulouse sausage
Truffle & garlic mash, port jus, crispy onion
£10.95
Warm salad of butternut squash
Avocado, new potatoes, spinach & smoked garlic
£9.95
The Chargrill
Rump Steak
28 day aged steak, hand cut chips, grill garnish and a choice of either green peppercorn or blue cheese sauce.
£23.95
Ribeye Steak
28 day aged steak, hand cut chips, grill garnish and a choice of either green peppercorn or blue cheese sauce
£25.95
Gammon
Fried duck egg, charred pineapple, chunky chips
£13.50
Shredded duck burger
Soft pretzel bun, spring onion & cucumber, cherry ketchup, salt & pepper fries
£15.95
CoB Steak burger
Soft pretzel bun, Cheddar, candied bacon, lettuce, tomato, burger sauce, fries, house slaw
£13.95
In-house smoked half chicken
Trainwreck fries, house slaw, choice of buffalo or blue cheese sauce
£16.95
CoB Korean chicken burger
Soft pretzel bun, avocado puree, smoked spicy BBQ sauce, beef tomato, pickled cabbage, fries, house slaw
£15.95
Sandwiches
Mon - Sat 12 noon 'til 5.30pm
All sandwiches are served with house salad, fries & a choice of white or wholemeal bloomer
Pastrami, gherkins & American mustard
Toasted pretzel bun
£9.50
Avocado, butternut squash, pine nuts, confit tomato, basil
Coconut flatbread
£8.50
Grilled chilli cheese
Smoked Cheddar, chillies, rocket
£8.50
Chicken & candied bacon club
Lettuce, tomato, basil mayo
£9.50
Charred flank steak
Balsamic onion, watercress mayo
£9.95
Prawn, mango, chilli & mint
Coconut flatbread
£9.50
Homemade beer battered fish goujons
Baby gem, tartar sauce
£8.75
Desserts
Mango & vanilla yoghurt panna cotta
Balsamic & blueberry compote, pistachio biscotti
£5.95
Sticky toffee pudding
Butterscotch sauce, Backford Belles honeycomb ice cream
£6.25
Blackberry & apple cheesecake
Apple crisp, Backford Belles sour apple sorbet
£5.95
Banoffee waffle
Dehydrated banana crisp, Backford Belles honeycomb ice cream, pecan crumb, toffee sauce
£6.25
Raspberry & dark chocolate brownie
Backford Belles Belgian chocolate ice cream, white chocolate sauce
£6.25

The meal and service we had here were fantastic. Craig was exceptional with the standard of his services he couldn’t have been any more helpful. The food was divine and we would definitely be recommending it in future. Overall it was a wonderful meal.

Visited 17 March 2019

It was our wedding anniversary and chose to come to the Cock O'Barton as we knew we would have a lovely meal. The staff were very attentive and happy. The food was spot on as usual. Well done!

Visited 17 March 2019

Food & Drink Menus

Cock O'Barton Menus

Winter Menu

Rustic bread selection

Nocellara olives

Garlic & herb ciabatta

Garlic ciabatta with Cheddar

Homemade pretzel sticks

Haggis sausage roll

Crispy halloumi bites

Salt & pepper squid

Pulled jackfruit bao bun

Smoked ham hock & parsley croquettes

Whole baked Camembert (perfect to share)

Nibbles... platter enough for four

Chef's soup of the day £4.95

Gratin Normande

Goats cheese bon bon

Warm salad of butternut squash

Potted duck liver parfait

Pumpkin gnocchi

Pan seared wood pigeon

Crab & spinach pancakes

Pan seared scallops, haggis crumble

Chicken Caesar salad

Game pie

Chicken supreme stuffed with smoked garlic & Fontina cheese

Chargrilled bacon chop

Short rib of beef

Pan seared duck ramen

House frittata

Cod & king prawn curry fish pie

Braised brisket chilli, mac n’ cheese

Cajun cod supreme

Monkfish wraped in Pancetta

Cod & chorizo fishcake

Fish of the day

Smashed avocado

Chestnut mushroom, spinach farfalle

Crispy halloumi burger

Cauliflower & chickpea masala

Baked eggs, harissa cannellni beans

Fish & chips

Roast Toulouse sausage

Warm salad of butternut squash

Rump Steak

Ribeye Steak

Gammon

Shredded duck burger

CoB Steak burger

In-house smoked half chicken

CoB Korean chicken burger

Pastrami, gherkins & American mustard

Avocado, butternut squash, pine nuts, confit tomato, basil

Grilled chilli cheese

Chicken & candied bacon club

Charred flank steak

Prawn, mango, chilli & mint

Homemade beer battered fish goujons

Mango & vanilla yoghurt panna cotta

Sticky toffee pudding

Blackberry & apple cheesecake

Banoffee waffle

Raspberry & dark chocolate brownie

Winter Menu

Dessert Menu

Winter Gluten Free Menu

Winter Vegan Menu

Children's Menu

Sunday Menus

Breakfast Menu

Burger Night Menu

Cocktail Menu

Wine List